New York S06703 authorizes certain license holders to sell ready-to-drink cocktails and corrects provisions on mead and cider sales.
New York S06703, known as the "ready-to-drink cocktail retail sales act," amends the alcoholic beverage control law to authorize holders of certain licenses to engage in the sale or wholesale of ready-to-drink cocktails. It defines "ready-to-drink cocktail" as a beverage containing liquor added to juice, flavoring, water, citric acid, sugar, or carbon dioxide, with no more than 8.5% alcohol by volume, sold in single-serving containers up to 16 ounces. The bill also corrects provisions to ensure that mead and cider can be sold without additional fees.
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