Establishes a thirteen-member advisory board within the New York Department of Agriculture and Markets to advise on food safety and inspection.
The bill creates a thirteen-member advisory board within the New York Department of Agriculture and Markets. This board will advise, counsel, and confer with the commissioner on matters related to food safety and protection. The board will make recommendations for statutory or regulatory changes to improve food safety and enforcement activities. Appointments to the board must be completed within 180 days of the act's effective date. The board will review existing and proposed state food safety laws and regulations.
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