Maryland HB272 modifies regulations for on-farm food service facilities and lavatory requirements for certain food establishments.
Maryland HB272 alters the regulations for on-farm food service facilities, including setting a maximum fee of $100 for their licenses and establishing a one-year term for these licenses. The bill also allows for up to two renewals within a year. Additionally, it permits certain food establishments, such as agritourism businesses and limited wineries, to use portable toilets as a convenient lavatory. The changes in the law take effect on different dates, with most provisions becoming effective on July 1, 2026, and others on January 31, 2027.
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