The bill mandates the Secretary of Health and Human Services to assess food products imported from foreign facilities and publish related findings.
The Protecting America’s Food Supply Act of 2026 requires the Secretary of Health and Human Services to evaluate food products imported from foreign facilities. The assessment includes the risk to public health, history of violations and recalls, volume of imports, and coordination with foreign regulators. The Secretary must publish findings on a public website, including a summary, annual inspection targets, inspection numbers, trends, and an assessment of FDA inspections' alignment with the FDA Food Safety Modernization Act.
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- Legal Framework
- Critical Issues
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