October 5, 2026
Mr. Massie (for himself, Ms. Pingree, and Mr. Burlison) introduced the following bill; which was referred to the Committee on Agriculture
A BILL
To amend the Federal Meat Inspection Act, to provide exemptions for small scale red meat producers and processors.
Be it enacted by the Senate and House of Representatives of the United States of America in Congress assembled,
SECTION 1. Short title.
This Act may be cited as the “Red Meat Inspection Exemption Act”.