Connecticut SB00205 dedicates a portion of sales and use taxes on meals to the Tourism Fund.
Connecticut SB00205 amends the general statutes to require a percentage of the revenue from the additional one percent sales and use taxes on meals sold by eating establishments, caterers, or grocery stores to be deposited in the Tourism Fund. This fund supports the hospitality, arts, culture, and tourism needs of the state, as well as related marketing endeavors.
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