SB6318 sets maximum fees for shellfish operations in Washington, including harvesters and shucker-packers.
SB6318 establishes maximum fees for various shellfish operations in Washington, including harvesters and shucker-packers. The bill sets specific fee limits based on the size of the operation and the number of harvest sites. For example, fees for harvesters with two or fewer harvest sites are capped at $484, while those with three or more sites are limited to $733. Similarly, shucker-packers with plants under 2,000 square feet and two or fewer harvest sites face a maximum fee of $856.
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