Virginia HB869 mandates state agencies to prioritize local farm or food products in their purchases, aiming for 100% by 2035.
Virginia HB869 establishes a purchase program for local farm or food products by state agencies, with a goal of 100% local procurement by 2035. Public bodies with annual food product contracts exceeding $25,000 must also prioritize local products. Bidders using local products can receive preference if their bid is not more than 10% higher.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
Analyze for Free
See what it does, who it affects, and the critical issues in plain language. Free, 30 seconds.