Vermont S0236 allows fourth-class licensees to serve larger volumes of alcoholic beverages and permits manufacturers to operate two first-class.
Vermont S0236 amends the state's alcoholic beverage laws to allow holders of a fourth-class license to serve larger total volumes of alcoholic beverages at a tasting room or retail shop. It also allows manufacturers of vinous beverages to operate up to two first-class licensed establishments at their manufacturing facility or on contiguous property they own. The bill specifies the maximum allowable quantities of different types of alcoholic beverages that can be served at these locations. This act is set to take effect on July 1, 2026.
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