Designates the Texas strip steak as the official State Steak of Texas and directs the Texas Department of Agriculture to promote it.
This bill designates the Texas strip steak as the official State Steak of Texas, recognizing it as a symbol of the state's agricultural heritage, economic vitality, and culinary culture. It encourages Texans, restaurants, chefs, and food service establishments to adopt the name Texas strip steak. The bill also directs the Texas Department of Agriculture to promote the Texas strip steak as part of efforts to support Texas beef and agricultural products.
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- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
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