Texas HB2602 amends the Health and Safety Code to require mobile food unit applicants to submit plans and undergo inspections before permits are.
Texas HB2602 amends Chapter 437 of the Health and Safety Code to introduce new requirements for mobile food units. Before a permit is issued, applicants must submit plans of their food preparation, storage, and sales areas. Counties or public health districts must then verify compliance with state law, local law, and rules. A preoperational inspection is required to ensure the unit is constructed and equipped according to the approved plans and standard operating procedures. If an applicant is found not in compliance, a reinspection may be conducted.
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