Tennessee SB2254 amends the tax rate on retail sales of food and food ingredients, exempting fresh fruit and vegetables.
Tennessee SB2254 modifies the tax rate on retail sales of food and food ingredients for human consumption, setting it at four percent (4%) of the sales price. This change applies to all food and food ingredients except fresh fruit and vegetables, which remain exempt from this tax. The act is set to take effect on July 1, 2026.
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