Rhode Island S2113 mandates restaurants to offer at least two children's meals meeting specific nutritional standards.

Rhode Island S2113, known as the Healthy Kids Act, requires all restaurants offering children's meals to provide at least two meals that meet detailed nutritional standards. These meals must contain no more than 550 calories, 700 milligrams of sodium, 15 grams of added sugars, 10% of calories from saturated fat, and zero grams of trans fat. They must also include servings from at least two of five food groups, with one being a fruit or non-fried vegetable.

Rhode Island S2113 mandates restaurants to offer at least two children's meals meeting specific nutritional standards.

Rhode Island S2113, known as the Healthy Kids Act, requires all restaurants offering children's meals to provide at least two meals that meet detailed nutritional standards. These meals must contain no more than 550 calories, 700 milligrams of sodium, 15 grams of added sugars, 10% of calories from saturated fat, and zero grams of trans fat. They must also include servings from at least two of five food groups, with one being a fruit or non-fried vegetable.