Oklahoma SB2116 prohibits the sale, distribution, or production of cultivated meat products.
Oklahoma SB2116 prohibits the manufacture, sale, distribution, or offer for sale of cultivated meat products, which are meat products produced from cultured animal tissue. The bill defines cultivated meat as a meat product derived from manufacturing insect parts or nonanimal sources, rather than from meat processing. It also prohibits the misbranding of food products by labeling them with terms that suggest they are made from agricultural food animals. Violations of these provisions are subject to misdemeanor charges and potential revocation of food seller licenses.
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