North Carolina H134 prohibits the misbranding of certain food products by requiring specific labeling for manufactured-protein food products.
North Carolina H134 aims to prevent the misbranding of certain food products by establishing labeling standards for manufactured-protein food products. The bill mandates that any manufactured-protein food product containing an identifying meat term must also include a qualifying term on its label. This ensures consumers are clearly informed about the nature of the product.
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- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
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