S.4648

New Jersey S4648 codifies cottage food operator requirements and expands sales scope.

New Jersey S4648 codifies existing regulations to stipulate the requirements for cottage food operators and obtaining a cottage food operator permit. The bill revises some of the requirements established by current regulation to permit a cottage food operator to distribute and sell cottage food products to wholesale establishments, retail food establishments, and consumers located within the State through in-State mailing. The bill also increases the gross annual sales limit from $50,000 to $150,000.