Establishes an Artisanal Food Council within the Department of Agriculture to promote local artisanal food production.
New Jersey A5201 establishes an Artisanal Food Council in the Department of Agriculture. The council's purpose is to promote local artisanal food production, develop recommendations for collaboration, and serve as a marketing expert. The council will review state laws, distribute grants, and report biannually to the Governor and Legislature. The council will also convene an annual public forum to promote local artisanal food producers.
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