New Jersey A2090 mandates solid waste management districts to create a plan to cut food waste by at least 50% by 2030.

New Jersey A2090 requires each solid waste management district to develop a strategy to reduce food waste by at least 50% by 2030. The strategy must be integrated into the district's solid waste management plan and approved by the Department of Environmental Protection (DEP). The DEP is also tasked with creating a list of measures to help districts meet the food waste reduction goal, including actions to prevent food waste, increase food donations, and promote composting and anaerobic digestion.

New Jersey A2090 mandates solid waste management districts to create a plan to cut food waste by at least 50% by 2030.

New Jersey A2090 requires each solid waste management district to develop a strategy to reduce food waste by at least 50% by 2030. The strategy must be integrated into the district's solid waste management plan and approved by the Department of Environmental Protection (DEP). The DEP is also tasked with creating a list of measures to help districts meet the food waste reduction goal, including actions to prevent food waste, increase food donations, and promote composting and anaerobic digestion.