Missouri HB2887 establishes the "Missouri Healthy Schools Act" to prohibit public schools from serving, selling, or allowing third parties to sell.
Missouri HB2887, known as the "Missouri Healthy Schools Act," aims to improve student health by prohibiting public schools from serving, selling, or allowing third parties to sell ultraprocessed food during the school day. The bill defines ultraprocessed food as those containing specific ingredients such as potassium bromate, propylparaben, and titanium dioxide. Starting from the 2027-2028 school year, schools participating in federally funded meal programs must comply with these restrictions.
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- Core Provisions
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- Impact
- Legal Framework
- Critical Issues
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