SB2394

Mississippi SB2394 redefines cottage foods, increases annual sales limit to $120,000, and exempts homemade wine and light wine from certain.

Mississippi SB2394 amends the definition of cottage foods, specifying they must be nonhazardous, not require time and/or temperature control, and stored following safe food handling guidelines. It increases the annual gross sales limit for cottage food operations exempt from permitting requirements to $120,000. The bill also exempts homemade wine and light wine sold in cottage food operations from certain restrictions, provided they comply with cottage food rules and federal tax laws. Cottage food vendors must obtain food handler safety training and certification.