Mississippi SB2281 establishes requirements for custom slaughter exemption of cattle, sheep, swine, and goats.
Mississippi SB2281 creates Section 75-35-35 in the Mississippi Code of 1972, detailing requirements for livestock producers to qualify for the custom slaughter exemption. Producers must allow customers to inspect and choose their animal, provide owner information to the slaughter plant, and ensure the sale is completed before slaughter. The meat must be stamped "Not for Sale" and used only by the owner and their household. The price must be calculated per head or live weight, not dressed weight. The act takes effect July 1, 2026.
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