HF537

Permits registered small farm producers to sell fluid raw milk and raw milk products to consumers under certain conditions.

Allows registered small farm producers to sell fluid raw milk and raw milk products to consumers if they meet specific criteria. Producers must register annually, with no fee for sales up to $5,000 and a $50 fee for sales up to $78,000. Farms must have fewer than 12 animal units, and producers must complete a food safety class and provide proof of negative tuberculosis and brucellosis tests for their animals. Producers must label products with specific information and display a sign stating the products are not subject to state inspection.