Minnesota HF3183 amends school food service fund regulations to clarify allowable expenses and fund transfers.
Minnesota HF3183 amends the school food service fund regulations by specifying allowable expenses and conditions for fund transfers. The bill allows certain costs related to meal preparation, serving, and kitchen custodial services to be charged to either the food service fund or the general fund. It also permits technology and systems costs related to serving line automation and meal accounting to be charged to the food service fund.
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