Establishes a tax credit for food donations to nonprofits and regulates food donations to protect donors from liability.
This bill creates a tax credit for businesses donating food to nonprofit food distribution organizations in Massachusetts. It also regulates food donations to ensure they are used for their intended purpose and exempts donors from liability for injuries caused by donated food, provided certain conditions are met. The bill defines terms such as "food business" and "nonprofit food distribution organization" and outlines the requirements for claiming the tax credit.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
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