Kentucky HB9 amends regulations on distilled spirits, wine, and cannabis-infused beverages, including licensing, taxation, and sales restrictions.
Kentucky HB9 modifies the state's regulatory framework for distilled spirits, wine, and cannabis-infused beverages. It introduces new licensing categories and fees, such as Class A and Class B distiller's licenses, and sets specific production limits for microbreweries. The bill also establishes a state retail regulatory license fee for alcoholic beverage retailers and imposes excise taxes on distilled spirits and wine. It includes provisions for special temporary alcoholic beverage auction licenses, allowing certain organizations to conduct auctions under specific conditions.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
See what it does, who it affects, and the critical issues in plain language. Free, 30 seconds.