Illinois SB2774 amends the Sanitary Food Preparation Act to regulate meal kit and ready-to-eat meal providers.
Illinois SB2774 amends the Sanitary Food Preparation Act to establish requirements for meal kit and ready-to-eat meal providers. These providers must use temperature-controlled packaging, maintain temperature logs, and publish inspection findings on their websites. The Department of Public Health can adopt rules, and local health departments can enforce these rules. Meal kits and ready-to-eat meals must be labeled and delivered within 48 hours of preparation. Local health departments can assess inspection fees, which must be paid within 30 days.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
See what it does, who it affects, and the critical issues in plain language. Free, 30 seconds.