Illinois SB0125 mandates labeling for genetically engineered foods sold in the state, effective January 1, 2026.

The Genetically Engineered Food Labeling Act requires that any food offered for retail sale in Illinois, if produced with genetic engineering, must be labeled as such. This applies to both raw and processed foods. Exemptions include organic foods, unpackaged foods served in restaurants, and medical foods. The Department of Public Health will enforce the law and may assess civil penalties for violations. The act also allows citizens to bring actions for injunctive relief and attorney's fees.

Illinois SB0125 mandates labeling for genetically engineered foods sold in the state, effective January 1, 2026.

The Genetically Engineered Food Labeling Act requires that any food offered for retail sale in Illinois, if produced with genetic engineering, must be labeled as such. This applies to both raw and processed foods. Exemptions include organic foods, unpackaged foods served in restaurants, and medical foods. The Department of Public Health will enforce the law and may assess civil penalties for violations. The act also allows citizens to bring actions for injunctive relief and attorney's fees.