Illinois HB3172 establishes a third-class wine-makers license, allowing the manufacture of up to 250,000 gallons of wine per year.
Illinois HB3172 amends the Liquor Control Act of 1934 by introducing a third-class wine-makers license. This license permits the manufacture of up to 250,000 gallons of wine per year and allows for the storage and sale of wine to distributors within and outside Illinois, as permitted by law. The bill also outlines specific powers and duties for the Illinois Liquor Control Commission, including the ability to issue licenses, conduct investigations, and impose penalties for violations.
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- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
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