Allows direct distribution of raw milk to consumers, with specific safety and labeling requirements.
The bill, known as the "Mark Nakashima Act," permits raw milk producers to directly distribute raw milk, raw milk products, and raw milk dairy products to consumers, subject to certain conditions. Producers must comply with sanitation, testing, storage, handling, and transportation standards to ensure safety. Raw milk must be produced from milk-bearing animals maintained at a raw milk dairy with no more than ten animals. Producers must retain records of antibiotic drug administration and test results.
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