Hawaii SB736 authorizes the Department of Education to create a recognition program for schools meeting local farm-to-school meal goals and mandates.
Hawaii SB736 aims to promote healthier and more sustainable school meals by authorizing the Department of Education to establish a recognition program for schools that meet the goal of serving 30% locally sourced food by 2030. The bill also requires all high schools to offer plant-based meal options, allowing schools to designate a day for exclusively plant-based meals. This initiative seeks to improve student health and support local agriculture.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
Analyze for Free
See what it does, who it affects, and the critical issues in plain language. Free, 30 seconds.