Establishes the Hawaii farm to families program to fund food banks for fresh, Hawaii-grown food distribution to food-insecure communities.
The bill establishes the Hawaii farm to families program, administered by the Department of Agriculture and Biosecurity, to fund food banks in the state for purchasing, storing, and transporting fresh, Hawaii-grown food to food-insecure communities. This program aims to support local agriculture, provide a market for Hawaii's agricultural producers, and boost the local economy by keeping money circulating within the state.
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- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
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