SB3020 mandates food, beverage, and service establishments to post clear notices on tip allocation.
SB3020 requires food, beverage, and service establishments to post signs detailing how tips are allocated among employees. The signs must include statements about whether tips are kept by employees, divided equally among eligible staff, or allocated among specific roles. The bill aims to prevent tip theft by employers and informs customers and employees about their rights and whom to contact if violations occur. The Department of Labor and Industrial Relations may establish fines for non-compliance.
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