Urges the Department of Education and Department of Agriculture and Biosecurity to develop a plan to coordinate local farmers with the AINA Kitchen.
The bill urges the Department of Education and Department of Agriculture and Biosecurity to jointly develop a Farmer-to-Institution Coordination Plan aligned with the phased rollout of the AINA Kitchen Network. The plan should include identifying required crops and products, assessing local production capacity, a farmer capacity-building strategy, and a timeline with measurable milestones. The Department of Education is also requested to utilize all available federal funding for local produce procurement.
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