Risk-based Oversight for Integrity Act modernizes organic food oversight by studying risk-based protocols and authorizing reforms.
The Risk-based Oversight for Integrity Act amends the Organic Foods Production Act of 1990 to modernize oversight of organic food production. It directs the Secretary of Agriculture to conduct a study on risk-based oversight protocols, defining risk to organic integrity. The study will consider factors such as the scope of certification, scale and complexity of operations, and history of compliance. The Secretary must consult with stakeholders, including the National Organic Standards Board, certifying agents, and consumers.
Included in complete analysis
- Overview
- Core Provisions
- Implementation
- Impact
- Legal Framework
- Critical Issues
See what it does, who it affects, and the critical issues in plain language. Free, 30 seconds.