AB2685 amends the Food and Agricultural Code to establish walnut quality standards and product labeling requirements.

AB2685 amends the Food and Agricultural Code to establish procedures for walnut quality standards and product labeling requirements. The California Agricultural Marketing Commission can recommend standards and labeling to the secretary, who can then adopt them. The commission cannot engage in related activities until the next marketing season after announcing its intent. The secretary cannot implement new standards or labeling until the next marketing season after their adoption. The commission serves as an advisory body to the secretary on these matters.

AB2685 amends the Food and Agricultural Code to establish walnut quality standards and product labeling requirements.

AB2685 amends the Food and Agricultural Code to establish procedures for walnut quality standards and product labeling requirements. The California Agricultural Marketing Commission can recommend standards and labeling to the secretary, who can then adopt them. The commission cannot engage in related activities until the next marketing season after announcing its intent. The secretary cannot implement new standards or labeling until the next marketing season after their adoption. The commission serves as an advisory body to the secretary on these matters.